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PLANETA, ITÁLIE, SICÍLIE

PLANETA EXTRA VIRGIN OLIVE OIL 500 ml, VAL DI MAZARA

2017

Product Description

Planeta DOP Extra Virgin Olive Oil

Our oil

Extra-virgin olive oil is, together with wine, the other great family passion. The large olive grove at Capparrina, at Menfi, relates the history of our love for this product, together with that of our commitment to safeguarding the countryside and nature.
The oldest maps of Ulmo show that already half a century ago olives were cultivated on our land, in one of the areas best known for the production of olive oil. Our family has always been linked to this product which so forcefully represents Sicily and the Mediterranean.
At Capparrina we planted our olive grove to ensure that the coast at Menfi should remain free of buildings for ever, placing once more the protection of the countryside above the interests of family and business.
Today we care for 98 hectares of olives which descend the hill towards the white beach of Porto Palo of Menfi, 19 times Blue and Green Flags, in a context of great biodiversity in which rare examples of flora and fauna co-exist.
Through our olive oil we are happy to contribute to consolidating and diffusing the culture of quality extra-virgin olive oil, in the kitchen and on the table.

Pairings

This is a fruity oil, sharp, spicy and intense, in excellent harmony with vegetable soups, fresh cheese and above all with grilled fish and meats.

Grilled foods 0/5
Steamed 3/5
Crudite 4/5
Soups 5/5
Fresh cheeses 4/5
Salads 3/5

 

Planeta DOP Extra Virgin Olive Oil – this extra virgin olive oil from award winning winemakers Planeta in Sicily deserves its reputation as one of the finest quality oils on the market today and is one of our favourites. It is emerald green coloured with the scent of fresh herbs, with touches of citrus, artichoke, pistachio and green tomato.

Planeta DOP Extra Virgin Olive Oil has acquired the recognition “D.O.P. Val di Mazara” from the 2006 harvest onwards. Our current stock is from the 2015 harvest. Made with Cerasuola, Biancolilla and Nocellara olives. The Nocellara olives are large in size and the oil they produce has very typical and recognisable organoleptic characteristics. Cerasuola and Biancolilla complete and refine the characteristics of the main variety.

The olives are handpicked while still green, about fifteen days ahead of the normal harvest, which reduces yield but favours the organoleptic characteristics of the oil. They are handpicked and cold pressed to achieve the highest quality olive oil.

Since its inception in 1985 the Planeta winery in Sicily has in a relatively short space of time established itself as one of the most dynamic and quality orientated wineries in the whole of Italy. The fact that the estate is based in the south west corner of Sicily – an island which for so long has been a quality winemaking backwater – makes the achievement all the more remarkable. Run by cousins Francesca, Alessio and Santi Planeta the estate won the coveted Cantina dell’Anno (Italian winery of the year award) in 1999 and has gone from strength to strength in the intervening years.

456,00 Kč 399,00 Kč 329,75 Kč bez DPH

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  • O víně a jeho chuti
  • Výrobce
  • Region
  • Barva: Olivový olej
  • Odrůda: Nocellara del Belice, Cerasuola, Biancolilla
  • Ročník: 2017
  • Teplota: °C
  • K pití:
  • Kombinovat:

PLANETA, ITÁLIE, SICÍLIE

Toto slavné sicilské vinařství bylo založeno v roce 1995. Planeta je sicilským producentem vína postaveným na dlouhé zemědělské tradici, který je hluboce spjat se zdejším regionem. Jeho počátky se datují kolem roku 1500, kde již po 17 generací hospodaří mezi Sambuca di Sicilia a Menfi. V současnosti Planeta obhospodařuje šest různých vinařských teritorií Sicílie zahrnující celkovou plochu 363 hektarů vinic. Ulmo v Sambuca di Sicilia, Dispensa v Menfi, Dorilli ve Victoria, Buonivini v Noto, Feudo di Mezzo na Etně v Castiglione di Sicilia a poslední La Baronia v Capo di Milazzo. Prostřednictvím svých rodinných hodnot a místních zkušeností umožňuje vést Planeta virtuální cestu napříč Sicílií a jeho největších vín z místních odrůd Grecanico, Carricante, Moscato di Noto, Frappato, Nerello Mascalese a Nero d'Avola. Na druhé straně produkuje skvělá a znalci z celého světa oceňovaná vína z klasických evropských odrůd Chardonnay, Syrah, Merlot, Cabernet, kterým propůjčuje nezaměnitelný rukopis. Planeta je starobylá rodina španělského původu. První zmínky se datují do roku 1585, kdy se Michele narodil syn Nicolao, který zdědil pozemky a vinnou révu u Partanny. O nějaký čas později v roce 1694 Giovanni Pietro dostal jako věno pozemky a Pevnost Ulmo v Sambuca di Sicilia. Současníci Alessio, Francesca a Santi Planeta vkládají do tohoto projektu svou veškerou životní energii, hluboce zakořeněnou již po celé generace v této rodině. Úspěch započatý Diegem Planetou, považovaným také vůdčí postavou a obroditelem sicilského vína nadále rozvíjí i současní následníci, kteří si vytyčují stále velmi ambiciózní cíle se stálým ohledem na dodržení vysoké kvality jejich produktů. Alessio Planeta, bratranec Francesky, působí jako hlavní enolog. Francesca je zodpovědná za míchání a hledání optimálního cuvée, ale její hlavní starostí je obchod a marketing.

Product Description

Planeta DOP Extra Virgin Olive Oil

Our oil

Extra-virgin olive oil is, together with wine, the other great family passion. The large olive grove at Capparrina, at Menfi, relates the history of our love for this product, together with that of our commitment to safeguarding the countryside and nature.
The oldest maps of Ulmo show that already half a century ago olives were cultivated on our land, in one of the areas best known for the production of olive oil. Our family has always been linked to this product which so forcefully represents Sicily and the Mediterranean.
At Capparrina we planted our olive grove to ensure that the coast at Menfi should remain free of buildings for ever, placing once more the protection of the countryside above the interests of family and business.
Today we care for 98 hectares of olives which descend the hill towards the white beach of Porto Palo of Menfi, 19 times Blue and Green Flags, in a context of great biodiversity in which rare examples of flora and fauna co-exist.
Through our olive oil we are happy to contribute to consolidating and diffusing the culture of quality extra-virgin olive oil, in the kitchen and on the table.

Pairings

This is a fruity oil, sharp, spicy and intense, in excellent harmony with vegetable soups, fresh cheese and above all with grilled fish and meats.

Grilled foods 0/5
Steamed 3/5
Crudite 4/5
Soups 5/5
Fresh cheeses 4/5
Salads 3/5

 

Planeta DOP Extra Virgin Olive Oil – this extra virgin olive oil from award winning winemakers Planeta in Sicily deserves its reputation as one of the finest quality oils on the market today and is one of our favourites. It is emerald green coloured with the scent of fresh herbs, with touches of citrus, artichoke, pistachio and green tomato.

Planeta DOP Extra Virgin Olive Oil has acquired the recognition “D.O.P. Val di Mazara” from the 2006 harvest onwards. Our current stock is from the 2015 harvest. Made with Cerasuola, Biancolilla and Nocellara olives. The Nocellara olives are large in size and the oil they produce has very typical and recognisable organoleptic characteristics. Cerasuola and Biancolilla complete and refine the characteristics of the main variety.

The olives are handpicked while still green, about fifteen days ahead of the normal harvest, which reduces yield but favours the organoleptic characteristics of the oil. They are handpicked and cold pressed to achieve the highest quality olive oil.

Since its inception in 1985 the Planeta winery in Sicily has in a relatively short space of time established itself as one of the most dynamic and quality orientated wineries in the whole of Italy. The fact that the estate is based in the south west corner of Sicily – an island which for so long has been a quality winemaking backwater – makes the achievement all the more remarkable. Run by cousins Francesca, Alessio and Santi Planeta the estate won the coveted Cantina dell’Anno (Italian winery of the year award) in 1999 and has gone from strength to strength in the intervening years.

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